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Omcan 43563 #32 Three Notches/Round European Style Stainless Steel Plate with Hub, 3.2mm (1/8")

Omcan 43563 #32 Three Notches/Round European Style Stainless Steel Plate with Hub, 3.2mm (1/8")

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The Omcan 43563 is a high-precision grinding plate designed for commercial and professional meat processing, specializing in producing a fine, consistent texture.

  • Grind Size: Features a 3.2 mm (1/8 inch) hole size, which is considered a fine grind. This size is ideal for applications requiring a smooth, homogeneous meat texture, such as sausages, hot dogs, pâtés, finely minced meat, and smooth spreads.
  • Plate Size Compatibility: Designed as a #32 plate, meaning it is compatible with commercial and heavy-duty #32 meat grinders. These plates typically have an approximate diameter of 3-15/16 inches.
  • Material: Constructed from durable, high-quality stainless steel. This material is highly resistant to rust, corrosion, and wear, ensuring longevity and maintaining the sharp edge of the holes. It is also easy to clean and sanitize, meeting the hygiene standards for commercial food service.
  • European Style Design: The plate utilizes the European style configuration, which includes a central hub and three notches on the outer edge.
  • Secure Fit (Hub and Notches): The hub is a raised center cylinder that helps align and stabilize the plate against the grinder head, reducing wobble and wear on the plate and knife. The three notches securely lock the plate into the grinder head, preventing rotation during the high-torque grinding process and ensuring a consistent cut.
  • Efficiency: Precision machining ensures uniform holes and sharp edges, leading to a cleaner cut and more efficient grinding performance, reducing processing time and preventing meat from being crushed or smeared.

This fine grinding plate is a critical accessory for professionals who need a reliable, hygienic tool for making premium, fine-textured ground meat products. Not compatible with the following meat grinder: 11014



Specific Features
  • Size : #32

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